Join us in building resilient futures through plant-based solutions for generations to come
At Vegan Hub Africa, we believe that food can be a powerful tool for transformation. Our programs empower communities to grow nutritious food, build climate resilience, protect animals, and nurture compassion. Every garden, every workshop, every tree planted is a step toward a future where people, animals and the environment thrive together.
We believe that food can be a powerful tool for transformation. Our programs empower communities to grow nutritious food, build climate resilience, protect animals, and nurture compassion.
Kitchen Gardens Project
Awareness Project
Growing Kindess Project
Our four-pillar approach to spreading plant based solutions
Educating and inspiring students across Kenyan universities and colleges to embrace plant-based living, sustainability and climate action.
Establishing school-based gardens to supplement feeding programs, teach practical farming skills and combat hunger through sustainable agriculture.
Driving initiatives that promote climate resilience, tree planting and environmental conservation to build a greener, sustainable Kenya.
Promoting soy chunks and other plant-based proteins to fight malnutrition, reduce reliance on livestock and create sustainable livelihoods.
Every contribution makes a difference in creating a healthier planet
"The student seminar at Karatina University opened my eyes to the impact of plant-based living on climate change. I’ve since started a small kitchen garden at home."
"Through the Kitchen Gardens Project, our school now grows fresh vegetables that supplement our meals. The learners love taking part in the process every day."
"Vegan Hub Africa’s trainings on alternative proteins helped our women’s group start producing soy-based foods. It’s improving nutrition and creating income for our families."
Discover the impact we're making through our different initiatives and projects
In partnership with Promasidor, Kenya (Sossi), we hosted an engaging seminar at the University of Nairobi. The event featured live vegan cooking demonstrations, interactive Q&A sessions on plant-based nutrition and hands-on discussions on food sustainability, inspiring 96 students to embrace healthier and more sustainable dietary choices.
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An inspiring seminar where students learned about the power of plant-based living in addressing climate change and promoting better health. The session featured live cooking demos, student discussions, and practical ways to embrace sustainable diets.
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A virtual event bringing together students and advocates to celebrate plant-based living. Speakers shared insights on nutrition, sustainability, and the role of young people in shaping a kinder food system.
View Event DownloadsStay informed with our latest insights on sustainability and environmental action
World Food Day 2024 celebrates the theme 'Right to Food for a Better Life and a Better Future'. Vegan Hub Africa marked this day with household training on home-based vegetable plantations and street feeding in Narok, Kenya.
Vegan Hub Africa is excited to share information about our completed vegan students' seminars. Over the past months we have visited two universities and one college within the country, conducting online webinars and workshops on veganism.
Veganism is a philosophy and lifestyle that seeks to exclude the use of animals for food or clothing. More and more people are shifting towards plant-based diets for health, ethical considerations about climate change and animal welfare.
